If you adore all things Sourdough then look no further as our Sesame Bagels are finally here. These are beautifully crisp on the outside, chewy and fluffy on the inside, and full of flavour.
These bagels can be eaten plain but we love these toasted, buttered and spread with cream cheese or any delicious topping. Amazing!
Ingredients: 100% Australian High Protein WHEAT WHITE Flour, 100% Australian RYE Flour, Pink Himalayan Salt, Malt, SESAME SEEDS, Castor Sugar, Water
Allergy Advice: For allergens including cereals containing gluten, see ingredients in BOLD above.
Produced in a kitchen that uses milk, eggs, soy and tree nuts.